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Department Web Pages
Department Announcements
October Lunch Menu's
CHS

MES

LMES

SMS

LES
Full nondiscrimination statement

USDA Nondiscrimination Statement

For all other FNS nutrition assistance programs, State or local agencies, and their subrecipients, must post the following Nondiscrimination Statement:

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race,
color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

(2) fax: (202) 690-7442; or

(3) email: program.intake@usda.gov.

This institution is an equal opportunity provider.
Department Contacts
+ Anderson, Brenda (Food Service Bookeeper)
+ Bentley, Patricia (MES)
+ Floyd, Kelly (Data Entry/Training Manager)
+ Helton, Jayne (CHS)
+ Hunter, Kathy (LES)
+ Maynor, Terri (LMES)
+ Oliver, Phyllis (Director of Nutrition)
+ Whitlock, Sherri (SMS)
Click on name to see details.
Department Files
 Activity Sheets
activity and coloring sheets for children
 Free and Reduced Info
application, frequent asked question, and instructions
 Nutritional Nuggets
Information for parents, teachers, and students in a monthly newsletter for grades pk-5
 Teen Food and Fitness
Information for teachers, parents, and students in a monthly newsletter for grades 6-12
 Envisions Check Service.pdf
Service used to handle checks with insuffient funds
 Non Discrimination Policy.pdf
Non Discrimination Policy
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